Jun
23FRESH SWORDFISH FROM ” KERI ” Monday 21st
marinated in fine garden herbs, lemon juice & olive oil, grilled on skewer and served with side salad & risotto
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Jun
22
Jan
26Traditional Soutzoukakia serves 4-5
Full of Mediterranean flavours cooked in a rich tomato salsa, perfect to serve with mash potato ! 800g minced beef 4 cloves of garlic grated 2 eggs 1 teaspoon of ground cumin (if you are a fan of cumin, try 2-3 teaspoons!) 1/2 teaspoon of cinnamon 2 tbsps of olive
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