Aug
18Beef Lemonato Youvetsi
very lean and tender beef cooked in a peppery, lemon & fresh herb sauce, served with kritharaki pasta ( orzo ) cooked with the meat to absorb all the aromas! topped with grated
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Aug
17PAN-ROASTED LAMB 17th August
with mustard, peppers, garlic, white wine & fine garden herbs. Served with fresh vegetables & casseroled herby
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Aug
16PASTITSADA Wen/y 16th August
The most famous of the Corfu dishes, traditionally made with rooster. in this case with very lean and tender beef which i cooked very slowly in a fresh herb tomato sauce, we serve it with rigatoni pasta which we cook in the meat juices and finally we sprinkle Kefalotyri on top ( the Greek
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