Jul
25MONKFISH SOUVLAKI – Tuesday 2nd August
marinated pieces of fresh monkfish in garlic, rosemary, cayenne pepper, lemon juice & olive oil, grilled with bacon and served with roasted vegetables &
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Jul
16PORK SHANKS ( Saturday 17th July )
you have NEVER tasted before! Laki's own recipe inspired by his trips to the Caribbean, served with coconut rice, just
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Jun
29OPENING NIGHT FRIDAY 2nd JULY
The Olive Tree Taverna will be opening on Friday 2nd of July with authentic Greek food & signature dishes from Lakis,the Chef,and his team. We can't wait to welcome you with great food, warm hospitality and friendly service, as we start our 38th consecutive season in this special little garden
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