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the olive tree taverna - parmesan & garlic baked chicken , served with asparagus, caramelized carrots & baked potatoes

Jun

22
Event Start: 29 Mar 2024 14:41
the olive tree taverna - tonights extra dish ” slow roast belly pork served in a refreshing fresh peach saltsa with sauteed potatoes and vegetables !

Jun

21
the olive tree taverna - great start of the season

May

22

GREAT START of the season

lots of old friends already have been and coming every day. Thank you all for your great reviews on Tripadvisor . Every Tuesday i am going to cook my most favorite recipe of Kondosouvli which is pieces of pork marinated 36 hours in my own blend of herbs and spices, then i will thread the pork

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