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the olive tree taverna - beef lemonato  youvetsi

Aug

18

Beef Lemonato Youvetsi

very lean and tender beef cooked in a peppery, lemon & fresh herb sauce, served with kritharaki pasta  ( orzo ) cooked  with the meat to absorb all the aromas! topped with grated

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the olive tree taverna - pan-roasted lamb 17th august

Aug

17

PAN-ROASTED LAMB 17th August

with mustard, peppers, garlic, white wine & fine garden herbs. Served with fresh vegetables & casseroled herby

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the olive tree taverna - pastitsada  wen/y 16th august

Aug

16

PASTITSADA Wen/y 16th August

The most famous of the Corfu dishes, traditionally made with rooster. in this case with very lean and tender beef which i cooked very slowly in a fresh herb tomato sauce, we serve it with rigatoni pasta which we cook in the meat juices and finally we sprinkle  Kefalotyri on top  ( the Greek

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olive tree